Global Botanical Extracts Market (2021-2028)

Dublin, December 08, 2021 (GLOBE NEWSWIRE) – The “Botanical Extracts Market by Source (spices, fruits, herbs, flowers, roots, tea leaves), form (powder, semi-solid), application (food {bakery and The report Confectionery}, Beverages {Alcoholic beverages}, Pharmaceuticals) and Geography – Global forecast to 2028 “has been added to ResearchAndMarkets.com offer.

This report provides an in-depth analysis of the Botanical Extracts market across five major geographies and emphasizes current market trends, market size, market share, recent developments, and forecast till 2028. The Global botanical extracts market is projected to reach $ 10.1 billion by 2028 with 9.2% CAGR during the forecast period 2021-2028.

The growth of the botanical extracts market is mainly attributed to the growing health and wellness trend with the consumption of natural health products, the growing demand for ready meals, the increased awareness of the benefits of herbal products. compared to synthetic products and the increasing demand for botanical extracts in food and other application. In addition, the emergence of new application areas based on changing consumer trends and increasing investments in emerging economies is expected to provide lucrative opportunities during the forecast period. However, the availability of substitute products is expected to hamper the growth of this market to some extent.

The study offers a comprehensive analysis of the global botanical extracts market regarding different sources, forms, applications, and technologies. The global botanical extracts market is segmented on the basis of source (spices, fruits, herbs, flowers, roots, tea leaves, and others), form (liquid, powder, and semi-solid), application (food , beverages, cosmetics and personal care, pharmaceutical and other), technology (water extraction, cold pressing, steam distillation, enfleurage, supercritical co2 extraction, ultrasonic assisted extraction, others) and geography.

According to the source, tea leaves are expected to experience rapid growth in the global botanical extracts market during the period 2021-2028. The rapid growth of this segment is mainly attributed to the increase in the consumption of high-end foods; increased popularity of functional foods; innovative application of tea flavors in food products, such as bakery and confectionery products, frozen desserts and dairy products; and the growing demand for tea extracts in Asia-Pacific. In addition, the innovative applications of green tea extract in cosmetics have also broadened the growth opportunities in the market.

Geographically, Asia-Pacific is expected to witness rapid growth in the global botanical extracts market during the forecast period 2021-2028. The growth of this market is mainly attributed to the growing awareness of the benefits of natural plant extracts, rapid economic growth especially in China, India and Southeast Asia, and growing concerns about fashions healthy lives. In addition, the growing demand for processed organic foods and beverages is expected to drive the demand for botanical extracts in Asia Pacific.

The report comprises a competitive landscape based on an in-depth assessment of key industry strategic developments among key market players over the past three years (2018-2021). The major players presented in the Global Botanical Extracts Market report are Ransom Naturals Ltd. (United Kingdom), International Flavors & Fragrances Inc. (United States), Synthite Industries Ltd. (India), Martin Bauer Group (Germany), Kalsec, Inc. (United States), Synergy Flavors Inc. (United States), Prinova Group (United States), PT. Indesso Aroma (Indonesia), Dohler GmbH (Germany), Bell Flavors & Fragrances (United States), Nutra Green Biotechnology Co., Ltd. (China) and Kuber Impex Ltd. (India), among others.

Key questions addressed in the report

  • What are the high growth market segments in terms of source, form, application, technology and countries / regions?

  • What is the historical market for botanical extract around the world?

  • What are the market forecasts and estimates for the period 2021-2028?

  • What are the key drivers, restraints, and opportunities in the global botanical extracts market?

  • Who are the major players in the global market and what market share do they have?

  • Who are the main players in the different countries and what market share do they have?

  • How is the competitive landscape?

  • What recent developments have taken place in the global botanical extracts market?

  • What are the different strategies adopted by the main players in this market?

  • What are the major geographic trends and which are the high growth countries?

  • Who are the emerging local players in the global botanical extracts market and how do they compete with other market players?

Main topics covered:

1. Introduction

2. Research methodology

3. Executive summary
3.1. introduction
3.2. Segment analysis
3.2.1. Botanical extracts market, source analysis
3.2.2. Botanical extracts market, shape analysis
3.2.3. Botanical Extracts Market, Application Analysis
3.2.4. Botanical extracts market, technological analysis
3.2.5. Botanical extracts market, regional analysis
3.2.6. Competitive landscape and market competitors

4. Market Snapshot
4.1. introduction
4.2. Market dynamics
4.2.1. Conductors
4.2.1.1. Growing trend in health and wellness with the consumption of natural health products
4.2.1.2. Growing demand for ready meals
4.2.1.3. Growing awareness of the advantages of herbal products over synthetics
4.2.1.4. Growing demand for botanical extracts in food and other applications
4.2.2. Constraints
4.2.2.1. Availability of substitutes such as synthetic flavors
4.2.3. Opportunities
4.2.3.1. Emergence of new fields of application following the evolution of consumer trends
4.2.3.2. Increase investments in emerging economies
4.2.4. Tendency
4.2.4.1. Use of the most efficient extraction methods
4.3. Impact of Covid-19 on the Botanical extracts market
4.4. Price analysis, by source
4.4.1. Spices
4.4.2. Herbs
4.4.3. Fruits
4.4.3.1. Mangoes
4.4.3.2. Grenade
4.4.3.3. Grapes
4.4.3.4. Others
4.4.4. Flowers
4.4.5. Roots
4.4.5.1. Beet roots
4.4.5.2. Others
4.4.6. Tea leaves
4.4.7. Others
4.5. Product specifications (by SKU) for major players

5. Botanical Extracts Market, By Source
5.1. introduction
5.2. Spices
5.3. Herbs
5.4. Fruits
5.4.1. Mangoes
5.4.2. Pomegranates
5.4.3. Grapes
5.4.4. Other fruit extracts
5.5. Flowers
5.6. Roots
5.6.1. Beet roots
5.6.2. Other roots
5.7. Tea leaves
5.8. Other sources

6. Botanical Extracts Market, By Form
6.1. introduction
6.2. Liquid
6.3. Powder
6.4. Semi-solid

7. Botanical Extracts Market, By Application
7.1. introduction
7.2. Food
7.2.1. Bakery and confectionery
7.2.2. Sauces and Dressings
7.2.3. Others
7.3. Beverages
7.3.1. Soft drink
7.3.1.1. Soft drinks
7.3.1.2. Flavored dairy products
7.3.1.3. Sports drinks
7.3.1.4. Iced tea
7.3.1.5. Others
7.3.2. Alcoholic beverages
7.4. Cosmetics and personal care
7.4.1. Skin care products
7.4.2. Hair care products
7.4.3. Body care products
7.4.4. Decorative cosmetics
7.4.5. Perfumery products
7.4.6. Oral care products
7.4.7. Others products
7.5. Pharmaceutical
7.6. Others

8. Botanical extracts market, by technology
8.1. introduction
8.2. Water extraction
8.3. Cold pressing
8.4. Steam distillation
8.5. Enfleurage
8.6. Supercritical Co2 extraction
8.7. Ultrasonic assisted extraction
8.8. Other technologies

9. Botanical extracts market, by geography
9.1. introduction
9.2. North America
9.2.1. we
9.2.2. Canada
9.3. Europe
9.3.1. Germany
9.3.2. France
9.3.3. UK
9.3.4. Italy
9.3.5. Spain
9.3.6. Netherlands
9.3.7. Belgium
9.3.8. The rest of europe
9.4. Asia Pacific
9.4.1. China
9.4.2. Japan
9.4.3. India
9.4.4. Australia
9.4.5. South Korea
9.4.6. Malaysia
9.4.7. Indonesia
9.4.8. Rest of Asia-Pacific
9.5. Latin America
9.5.1. Brazil
9.5.2. Mexico
9.5.3. Rest of Latin America (RoLATAM)
9.6. Middle East and Africa

10. Competitive landscape
10.1. introduction
10.2. Benchmarking of the competition, by source

11. Company profiles (company overview, financial overview, product portfolio and strategic developments)
11.1. Ransom Naturals Ltd.
11.2. International Flavors & Fragrances, Inc. (IFF)
11.3. Synthite Industries Ltd.
11.4. Martin Bauer Group
11.5. Kalsec, Inc.
11.6. Kerry Group SA
11.7. Synergy Flavors, Inc.
11.8. Prinova SARL Group
11.9. pt. Indesso aroma
11.10. Dohler GmbH
11.11. Aroma & Perfume Bells
11.12. Nutra Green Biotechnology Co., Ltd
11.13. Kuber Impex Ltd.
11.14. Limited Natural Arjuna Extract
11.15. Patanjali Ayurved Limited
11.16. Himalaya Herbals Ltd.
11.17. Vidya Herbals Pvt. Ltd.

12. Annex

For more information on this report, visit https://www.researchandmarkets.com/r/sdtjka

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